Dine to your Heart's Content
We bake our bread fresh daily. The salsa and sauces served at Oaxaca are prepared from nature’s finest ingredients – garden and orchard grown. Our famous Mexican Specialties are made daily from scratch from the finest blue corn found on Native American plains of New Mexico and the flavors of premium aged domestic cheeses. Of course we use only select Belgian chocolate in our renowned desserts. The menu is planned by our Registered Dietician, so if you’re in the mood traditional Mexican food, or more modern Mexican eats, come down and “Dine to Your Heart’s Content.”™
Dine in Sedona 2011
Sit and enjoy dinner and a view during the Dine in Sedona Restraunt Fest!
Oaxaca Restaurant is serving THREE COURSES for $19.95
(excluding beverage, tax and gratuity)
APPETIZERS
Choice of ESPINACA CON QUESO…A flavorful blend of spinach, onions tomatoes and cheese
OR
GUACAMOLE with Housemade Chips
CHOICE OF ENTREES
Mexican entrees served with refried beans and seasoned rice
EGGS OAXACA
Housemade shredded beef and a blend of jack and cheddar cheese omelette covered with green chile sauce, served with a warm tortilla
RED ROCK OMELETTE
Sliced avocado and sour cream omelette smothered with enchilada sauce and cheese, served with a warm tortilla
HUEVOS RANCHEROS
Yellow corn tortillas topped with eggs, cheddar and jack cheese, smothered with Spanish sauce
RED ROCK ENCHILADAS
An overstuffed cheese enchilada, filled with avocado slices and sour cream, covered with enchilada sauce and melted cheese
BLUE CORN ENCHILADAS
With your choice of cheese, shredded chicken, beef or spinach
SOUTHWEST FLAUTAS
Shredded beef or spicy chicken with cilantro and chilies, rolled in corn tortillas, served crispy with guacamole and sour cream
CHILE RELLENO
An oversized poblano chile hand stuffed with cheddar and jack cheese, lightly battered and fried, covered with Spanish sauce
CHIMICHANGA
A crispy burrito filled with choice of spicy beef, pork or chicken, covered with a mild green chile sauce and melted cheese, served with sour cream and guacamole
SOPAPILLAS MEXICALI
With spicy beef and bean chili or pork adobo, shredded cheese, olives and onions, garnished with shredded lettuce, tomatoes and sour cream
OAXACA TACOS
Two crispy taco shells filled with choice of ground beef, spicy shredded beef or chicken, lettuce, tomato and cheese
FISH TACOS
Two crispy taco shells filled with beer battered cod filet, shredded cabbage, salsa fresca and queso cotija
RED ROCK SALAD
Field greens, feta cheese, dried cranberries, sliced almonds, grilled chicken and balsamic vinaigrette
Desserts
Death by Chocolate™ Cookie Sundae … OR … Sopapillas with Mesquite Honey
Gluten Free, please request Oil and Vinegar and Corn Tortilla
Very quick service and such a beautiful view sitting outside upstairs. We loved it and will go back again. - Brian, June 2011
